All-Butter Flaky Pie Dough - Lattice Top, Fruit (whatever’s in-season) Filled Pie
Join me this hands-on class and master the essential pie-making skills. I will walk you through the steps for mixing, rolling and baking perfectly flaky crusts every time. You’ll enjoy working alongside classmates as you practice simple—yet impressive—techniques for making a lattice-top fruit pie.
Classes are 3 1/2 to 4 hours
Classes are limited to 8 students
You will enjoy both sweet and savory pie in between class instruction
Students receive a glass pyrex dish for attending the class